My brother doesn't like vegetables, especially carrots. But he loves little chaos very much. So I thought of adding carrots to little chaos. I didn't expect it tasted great. Now he often quarrels about eating chaos.
The feeling of childhood.
Smoked fish is a local characteristic. It has a strong and unique flavor. Eggplant is easy to absorb the salty taste of smoked fish, so smoked fish and eggplant are good match.
I don't want to order the shredded tripe of California beef noodles next time.
I wanted to make a big mess. I bought a flat skin. I watched a lot. I made this snack by surprise.
I'm a kid. I have nothing to do at home. I just make noodles to pass the time. It's delicious. The dried noodles bought outside are not healthy. This is a good choice.
I haven't seen this dish before. Maybe I haven't seen it in the south. I've heard about this in the north in recent years. It feels like a very magical thing. It is said that only a little time before Qingming can be eaten. I saw it in the super... ...
As an international student, you can't eat. When you don't have anything.. It's going to break new ground in cooking in minutes
Small and heavy taste. My favorite.
The improved version of pearl balls. Red rice version of Pearl Balls ha ha
This soup can be said to be very simple, but it's very nourishing, and it needs a very long time. It doesn't need to add chicken powder or other seasonings, add salt, have a salty taste, and then add pepper to improve the taste.
Today, I brought back some good products from my hometown in thunderstorm weather. Among them are delicate and dripping Chinese toon. Fan Shao said, Mom, the spring buds you brought back are so tender. So fresh. What kind of dishes are you going... ...
The first time I cooked this dish, I forgot to look at the pot. It was a little paste, but the taste was very good.
I recently read the recipe of Lin's small potatoes' crispy bottom mushroom pizza. I thought that I had a very authentic thin skin pizza in a restaurant a few years ago, and it really had a lot of aftertaste. So I wanted to try it. So I finished ... ...